Every person consumes approximately 100 liters of water per day. This is drinking water quality, although not all of it is needed for drinking. Because unlike drinking, eating, cooking, and personal hygiene, water for flushing the toilet and watering the garden does not have to be of drinking water quality. Because this can only be achieved with great effort and expense. If you want to save drinking water and drinking water costs, you can collect and use rainwater instead. We’ll reveal everything you need to know in this article.
What is rainwater?
Rainwater is the precipitation that occurs when the water evaporates from seas, lakes, and rivers, i.e. when it changes its physical state from liquid to gaseous. The rising water vapor cools down with increasing altitude, whereby it condenses: Small droplets of water form again, which together form a cloud. If the cloud cools down further, the small droplets become larger and larger, which at some point become so heavy that they fall out of the cloud: It is raining.
Is rainwater clean?
Rainwater contains different substances depending on which body of water it once evaporated from and which path it took when it rose into the cloud and later with it. This is because various dust grains, volcanic ash, pollen, spores and microbes naturally float in the waters and in our atmosphere. In addition, there is man-made dirt, including fine dust from exhaust gases and tire wear from our vehicles, factories and houses, as well as pollutants that we apply in the course of cultivating arable land and forest land, for example. These dirt particles also swim in bodies of water or swirl through our air – and can be detected in the rain.
Difference between rainwater vs. drinking water – a comparison
Rainwater is created in a natural cycle. Drinking water, on the other hand, is withdrawn from nature’s cycle and treated.
While natural rainwater is comparatively soft, the drinking water from our water pipes is rather hard. The reason for the higher water hardness of tap water is the so-called hardness builders, i.e. minerals that are in it, especially calcium and magnesium – both are essential for us humans.
According to the consumer center (VZ), tap water counts in Germany
- with 0 to 7 degrees of German hardness (dH) as soft water (hardness range I: 0 to 1.3 millimoles of calcium oxide per liter).
- with 14 to 21 degrees dH as hard water (hardness range III: 2.5 to 3.8 millimoles calcium oxide per liter)
The water hardness of rainwater, on the other hand, is close to zero.
3 good reasons why collecting rainwater is worth it
It was already mentioned above: Rainwater can replace a large part of the drinking water used as service water in the house and garden.
Rainwater saves costs and fees!
Since rainwater falls from the sky free of charge, you also save a proportion of the corresponding water costs, which in turn result from the complex treatment of tap water. And you can also save on the so-called precipitation fee: This is charged for draining rainwater into the sewer (per square meter of the drained area). If, on the other hand, rainwater is retained as desired by law, for example evaporating on a green roof (garden house, carport) or allowing it to seep into the garden soil (both can be achieved with controlled irrigation), you save the precipitation fee.
Rainwater is environmentally friendly!
You should also consider the environmental costs that you collect with rainwater and save using rainwater: Drinking water is of inestimable value, it is one of the most valuable raw and valuable materials of our time. The less drinking water you waste unnecessarily on growing and caring for your ornamental and useful plants and the more rainwater you use instead, the better the ecological footprint of your own harvest.
Rainwater is the better irrigation water!
For watering plants in the house, on the balcony and in the garden, hard, i.e. very hard, tap water is rather unsuitable.
Various plants, for example rhododendrons, camellias, orchids and ferns, cannot tolerate too much lime. In addition, many plants do not get the additives of chlorine, fluorine and ozone, which serve as preservatives in tap water.
And you should also know that: The collected and stale rainwater is usually warmer than freshly tapped irrigation water. This saves your plants a (too) cold shower.
The natural content of minerals in rainwater also has a nourishing effect on plants: it works like a mineral fertilizer.
How can you collect rainwater?
If you want to collect and use rainwater in the future, you need the necessary equipment. Which one depends on whether you collect rainwater from a roof or without a roof.
Collect rainwater – this is how it works with a roof!
The rainwater quality is best as long as the rainwater has not yet touched the ground. It is, therefore, best to collect rainwater fresh from roofs, for example, roofs of houses, garden houses and greenhouses, pavilions, garages, carports, patio covers or sheds. To protect the building fabric, the buildings need a gutter to catch the rainwater and a downpipe to drain it away – into the ground, an existing drainage system or in a collecting container: If the rainwater ends up in one, you can collect it continuously and later use as needed.
The classic is the rain barrel, which is already available in a luxurious version with a cover and tap as well as a sieve/filter. For example in our online shop – take a look!
Our tip: Smaller rain barrels are also suitable for collecting rainwater on balconies and terraces; larger alternatives are rain tanks and rain barrels. You can read more about choosing the right container for your rainwater collection project in our article ” The rain barrel at the garden house: better irrigation water for free “.
For larger collection volumes you need larger collection containers. For example, so-called rain collectors, which also collect rainwater for household consumption, use special underground tanks or cisterns. Both can be installed underground and do not take up any space on the property or in the garden. In addition, the underground rainwater collection slows down the germination of the water.
3 ways to collect rainwater – this is how it works without a roof!
You don’t have a roof to collect rainwater? Then let us show you three alternatives:
- Collecting rainwater in containers: Place containers on the balcony, terrace, or in the garden to collect rainwater. These can be bowls, buckets and pots. The larger the opening, the more rainwater you collect with it.
- Collect rainwater in water-repellent tarpaulins: You can also use a so-called tarp, which you buy from an outdoor outfitter, or a sun sail to collect rainwater. You stretch the tarpaulin strategically – with a gradient! – in the garden and let a corner open into suitable collecting containers so that the rainwater collects in them.
Our tip: Are you missing trees or posts to attach the tarpaulin? No problem! Install a rotary clothes dryer in the garden! You can dry your laundry on it in sunny weather and put a tarpaulin on it and collect the rainwater in rainy weather.
- Collect rainwater on a DIY rain canopy: You can use a self-made frame as a rain canopy to collect rainwater in a targeted manner. Build the frame from four posts, cross slats with a slope and a foil on top, ideally so high that the rain barrel or rain tank can be placed underneath. If you then green the side of the frame with climbing plants, you have created an attractive privacy screen for the bin or tank.
Are you looking for more inspiration around garden design? Take a look at our Pinterest channel . There we have put together a variety of beautiful boards on the topic of house, garden and garden shed for you.
What is an Induction Oven & How Does it Work?
You might have heard of an induction oven before, but do you know what it is, or how it works? Induction cooking has many advantages over traditional oven mechanisms, so if you’re on the hunt for a new oven, you might want to consider investing in induction cookware.
Before you do though, you’ll want to learn a little bit more about it. So, what is an induction oven?
This guide will tell you everything you need to know. The pros, cons, how it works, and why you might want one in your life.
How Does an Induction Oven Work?
How do induction ovens work, and what makes them different from other types of ovens? This type of cooking has become popularized in recent years, however, it’s actually been around since the 1990s. But how does it work?
This cooking method uses electric currents to heat cookware through magnetic induction. Whereas traditional ovens use thermal conduction (via a gas or electric element), induction heats the pots and pans themselves almost right away.
Advantages of Using an Induction Oven
Induction ovens offer many advantages over other types of ovens. For one, because of the way in which they heat cookware, you’re ensured that your food will be cooked evenly and all the way through. They’re also extremely quick at cooking, which is great news if you’re in a rush.
Another big advantage is that induction ovens are much more eco-friendly than other types of ovens. This is because they are efficient in the way they heat things up, and less energy is wasted in the process.
Another big reason induction ovens are popular is that they are seen as being safer than other types of ovens. This is because if you’re using an induction stovetop or an induction oven, the surfaces themselves will only be hot when they’re in contact with your cookware. Once you remove the pot or pan, the surface will no longer be hot.
Things to Consider
While induction ovens do offer many advantages, there are some things you should consider before purchasing one. The first is that you’ll need special equipment if you want it to work. That’s right, only certain types of cookware have induction compatibility, so there’s a chance you’ll wind up needing to buy a whole new set of pots and pans along with your new oven.
As well as this, there are certain types of ovens that are food-specific, and will always give you better results for certain types of food. For example, the Ooni pizza oven is often regarded as being the best possible oven for pizzas. So if you’re particular about certain dishes, this may not be the oven for you.
Induction 101: What Is an Induction Oven?
If you had any questions or confusion surrounding what is an induction oven, we hope you don’t any longer! Induction ovens can be a great addition to any home, just make sure to research them thoroughly before making a purchase. If you’re looking for more kitchen tips, check out the rest of our content now.
What Is Tex-Mex? A Quick Guide
You sit down at your favorite restaurant, and without looking at the menu, you order their nacho appetizer. It’s the best one that they have. The yellow cheese and beef melt in your mouth.
Contrary to popular belief, this tasty dish isn’t Mexican in origin. It’s something entirely different called Tex Mex.
What is Tex Mex? It’s a delicious combination of two cultures. While many people associate it with Mexican food, it can’t be more different.
Tex Mex uses almost none of the same cooking ingredients. Check out this guide to find out more about this popular cooking method and learn about the common things used in all the dishes.
What Is Tex Mex?
As the name suggests, Tex Mex is a combination of Texas and Mexican cuisine. It came about in the 1580s when the Spanish came to Texas.
As the two cultures entwined, so did the food. Mexican meals started to become a lot more popular. People began trying to replicate the taste of common Mexican delicacies using Texan ingredients.
No matter how hard they tried, the taste ended up being a little far from the mark. Luckily, Tex Mex is pretty good too.
Common Tex Mex Ingredients
Most of the differences between Tex Mex and Mexican food are found in the ingredients. Many people associate the spice cumin with Mexican cuisine, but it’s not really used there.
Tex Mex chefs mix various chili peppers into their recipes. When preparing dishes such as tamales and enchiladas, Tex Mex cooks use beef. Chicken, pork, and seafood are much more common in traditional Mexican food.
The best Tex Mex is associated with huge globs of yellow cheese. Cheese isn’t a huge fixture in Mexican cuisine. You’re more likely to see reasonable amounts of white cheese.
If you go to a Tex Mex restaurant and order fajitas, you’ll get a side of flour tortillas. Mexican dishes come with corn tortillas instead.
Tex Mex Recipes
Now that you know some common ingredients found in Texas cooking, it’s time to talk meal ideas.
The first is the classic nachos. These were actually invented in Mexico. The catch is that they only came about because a bunch of Texan women entered a restaurant after hours and ordered a snack.
Chili con carne uses beef, spices, chili peppers, and beans. It was created by Texan settlers who needed to make a dish out of the few ingredients they had on hand.
Fajitas are an American tradition that’s inspired by common ingredients that we associate with Mexican cooking. It’s prepared with strips of meat and veggies and comes with a side order of flour tortillas.
These recipes are only the beginning. You have tons of tasty food options to choose from.
Enjoying the taste of Tex Mex
What is Tex Mex? It’s a popular meal option that you can find all over the US. It’s an interesting combination of Texan and Mexican cooking and is commonly associated with yellow cheese, flour tortillas, and beef.
The recipes aren’t too hard to prepare. So, grab your kitchen gear and get to cooking. If you’re looking for more delicious meal ideas, feel free to explore the rest of our blog.
Superfoods for Winter Skincare
You do not feel thirsty in winter; Therefore, you don’t drink a lot of water. You need to keep your skin hydrated and moisturized in winters. You’re also probably not eating enough skin-friendly foods. Your diet can also protect your skin from ultraviolet (UV) sun damage, dryness and reduce wrinkles and other signs of aging on the skin, and promote glowing and smooth skin.
Beetroot is a great source of vitamin C. By fighting free radical activity, vitamin C helps delay aging and makes your skin youthful and glowing. Either you can eat it in salad or make juice out of it. It make a great addition to your diet.
Carrots are an excellent source of beta-carotene which is a skin-friendly nutrient that gets converted into vitamin A inside the body. Along with vitamins, carrots are also loaded with vitamin C. Carrots have antioxidant properties that protect your skin from oxidative damage caused by free radicals. The lycopene in carrots protects your skin from UV damage.
Avocado contains loads of nutrients like vitamins A, C and E. They also contain monounsaturated fats, which help the skin gain and retain moisture. Avocado is also a storehouse of minerals that are essential for healthy skin.
Broccoli is one of the healthiest vegetables that is good for your skin. It is rich in Vitamin A and C to keep the skin healthy and reduce scars and maintain collagen production. Broccoli contains vitamin B that helps reduce dry patches on the skin.
Olive oil is good for the skin, mostly during the winter season when the skin becomes dry. Foods rich in vitamins A and E and many other natural fatty acids and minerals help hydrate the skin to maintain its suppleness and elasticity.
It also prevents skin aging, when fine lines and wrinkles appear, and it protects the skin from damage caused by free radicals.
Green tea is one of the best foods available on the planet, and it’s no wonder it’s full of antioxidants, which eliminate free radicals and prevent flaky skin. It also help reduce fine lines and wrinkles.
Chamomile is widely used in cosmetics. The mesmerizing scent of chamomile is a stress-buster. Chamomile oil can be applied for skin irritations. Simply brew some chamomile tea and use it as a facial water or as a base for your cream to get the best results. Chamomile is very effective to get rid of the problem of pigmentation, acne or to treat your dry skin.
Spinach, fenugreek or fenugreek leaves, carom seeds are now available in abundance. Add these to your dal, snacks or salads daily. Not only rich in iron but also rich in micro minerals that are vital for your skin.
They not only release good hormones but also contain antioxidants which are very good for your skin. Dark chocolate is one of the best foods to keep your skin beautiful and beautiful. It contains flavonoids which help in making the skin glow even in the cold winter. It also provides natural protection to your skin from the sun. Dark chocolate can be bought in many forms such as chocolates, cupcakes, brownies or online cake delivery in Bhubaneswar or wherever you reside.
During the winter months, you need lots of fatty acids to nourish the body. Including salmon and other seafood in your winter diet helps. It contains high amounts of omega-3 fatty acids that nourish the skin from within. It helps in restoring the moisture and plumpness of the skin instead of drying it out. Also, a mineral called selenium protects the skin from UV rays while zinc stimulates the production of new skin cells.
It is very beneficial in the winter season. It works wonders for skin care in winters, combating many problems like dry skin and flaky patches. It is a good source of vitamins that nourish the skin and protect it from the harmful UV rays of the sun. It also has anti-aging properties that reduce the appearance of fine lines, wrinkles and other signs of aging.
Pomegranates have a high water content, which means they help hydrate your skin better. Pomegranates contain vitamin C and a variety of antioxidants that help combat free-radical activity, which is responsible for deteriorating skin-health.
Water is very important even in winters as it not only helps in removing dehydration from inside but also keeps your skin moisturized. You can drink water in the form of green tea or other healthy concoction
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